Gluten Free Chicken Mayo Sandwiches

Ingredients 1 packet gluten free bread Olive oil spread Surimi Mayonnaise 2 cans Heinz shredded chicken 2 stalks chopped celery Salt Pepper How To Butter bread with olive oil spread and set aside Cut celery stalks in half lengthwise and then chop into mini pieces Add the shredded chicken, quarter cup mayonnaise, salt and pepper…

Aioli Egg Sandwiches.

Being a college who is frequently stretched on time and money, this recipe is a favourite. Again focussing on using up the content of the fridge, this recipe uses minimal ingredients, and is cheap, quick, filling and super yummy. Time: 15 mins Serves 2 Ingredients: 4 tablespoons Aioli sauce 2- 3 eggs Chopped shallot bunch…

Low Fat Tagliatelle Alfredo

Pasta Alfredo,  one of those soul satisfying food in wintertime. This recipe helps cut down a little bit of that calorie content, as well as being lactose free. All the while staying pretty much true to the dish you love. It’s also perfect for using up the leftover contents in your fridge. Ingredients below can…