I have a slight pasta addiction and was also trying to use up some of the stuff in my pantry. This is a super quick, short cut creamy cheat version and can literally be done all in one dish.

Ingredients

Shell pasta

Cream of chicken soup

Basil

Tomato sauce

Parmeseam cheese

1/2 cup pre made chicken schnitzel – diced (optional)

Method

Add 1 cup pasta, soup and chicken schnitzel all in a microwave container or rice cooker.

Boil for 15-20 mins

Drain excess sauce

Mix in half teaspoon of tomato sauce and pinch of basil

Serve with cheese, pepper and salt.

Love,

Luna x