Ingredients

1 cup shell pasta
1 can tinned sausages or spam, diced
2 tbsps onion jam
2 eggs
Olive oil
Parmesean cheese
Pepper

Method

Boil pasta for 15 mins

NB: I used a rice cooker and boiled pasta in microwave. Fill cooker 1/4 way with pasta and add 2 cups water. Boil for 15 mins.

Dice sausages. Heat oil, after 3 mins add sausages and cook for 5-10 mins. Drain pasta and add to sausages along with onion jam. Reduce heat and cook for another 2 mins.

Turn off stove. Take pasta off stove and crack in 2 eggs one at a time. Mix and combine.

Serve with Parmesean cheese and pepper